Add Chicken 4 | Add Bacon 3
Local greens, tri-colored quinoa, roasted poblano and red onion, avocado, Jack cheese and crispy tortilla chips tossed with a creamy cilantro vinaigrette. Topped with your choice of grilled chicken, carnitas, carne asada or crispy cauliflower.
Quarter head of iceberg lettuce topped with chopped bacon, blistered tomatoes, red onion, bleu cheese dressing and fresh bleu cheese crumbles.
Grilled chicken, brussel sprouts, goat cheese, toasted almonds, greens, red onion and cranberry with rosé vinaigrette